Ulu

Description

Discover the delicious versatility of ‘ulu, also known as breadfruit, one of Hawai‘i’s most treasured tropical foods.

Grown in the lush surroundings of Puna Aquafarms, our fresh Hawaiian ‘ulu offers a wonderfully satisfying texture and a mild, earthy flavor.

A traditional staple of Hawaiian cuisine, ‘ulu can be roasted, steamed, boiled, fried, or baked. When mature but firm, its starchy texture makes it an excellent alternative to potatoes, perfect for everything from crispy breadfruit fries to hearty island-inspired dishes.

Enjoy a true taste of Hawai‘i, fresh from our farm to your table.